By Tim Parker
Food Review: Boudreaux's Louisiana Seafood & Steaks
I recently had the pleasure of dining at Boudreaux's Louisiana Seafood & Steaks for the first time since they moved into the old Ground Round building, and I was thoroughly impressed! The remodel has created a vibrant atmosphere that truly captures the essence of New Orleans. The balcony seating is particularly stunning, offering a charming view that enhances the overall experience.
To start, I ordered the Cajun sticks as my appetizer, and it was a total win! The flavors were bold and delicious, setting a high standard for the rest of the meal. For my entree, I chose the chicken fried chicken paired with Cajun mashed potatoes, and let me tell you, that gravy is absolutely divine! It added the perfect richness to the dish, making it a memorable highlight.
The staff at Boudreaux's were incredibly kind and attentive, contributing to a warm and welcoming dining experience. With such delightful food and exceptional service, I can confidently say that this will be a place I visit often. If you're in the mood for authentic Louisiana flavors, Boudreaux's is a must-visit destination!
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